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1 medium zucchini, cut into bite sized chunks
1 medium yellow squash, cut into bite sized chunks
1 medium red bell pepper, cut into bite sized chunks
8 oz mushrooms, sliced
8 oz cherry tomatoes
1 medium sweet onion, cut into bite sized chunks
¼ cup olive oil
1 teaspoon salt
½ teaspoon black pepper

DRESSING:

1½ tablespoons lemon juice
1½ tablespoons olive oil
½ tablespoon Dijon mustard
1 tablespoon mayonnaise
1 tablespoon chopped fresh parsley
1 clove minced garlic

     Preheat oven to 425°F.
     Place the vegetables in a large mixing bowl and toss with the olive oil, salt, and pepper, to evenly coat.
     Spread the vegetables in a single layer on a large roasting pan.  Use 2 pans if necessary to make sure you have a single layer.  Roast in the preheated oven for 30 minutes. 
   Meanwhile, in a small bowl. combine dressing ingredients. 
   Transfer roasted veggies to a serving bowl and toss with dressing. 
   Served chilled.

Serves 4-6

Based on a recipe from Paula Deen

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Melinda     |75.104.168.xxx |2011-07-26 04:11:53 This looks so yummy! I think we might be having it for lunch! Reply | Quote 0   0

Pearl - Sassy Chef     |112.203.102.xxx |2011-07-26 04:30:02 Whenever the grill's fired up, my dad always roasts vegetables with his meat! This roast veggie salad makes me hungry! Oh, btw, I'd like to invite you to join Weekday Potluck Meme and link up your food entries for the week! Reply | Quote 0   0

Carol   |97.100.182.xxx |2011-07-26 11:11:46 Thanks for the invite Pearl, I'll check it out. Thanks for stopping by! Reply | Quote 0   0

Candace     |71.168.92.xxx |2011-07-26 05:20:38 There is nothing better than roasted veggies. Love the dressing you have used on them. Yum! Reply | Quote 0   0

Sheryl     |69.254.198.xxx |2011-07-26 16:10:27 This recipe looks really good! It would be great if you came over to Cast Party Wednesday tomorrow and shared some of your recipes. Thanks, I hope to see you there! Reply | Quote 0   0

Mary Hudak-Collins     |24.158.198.xxx |2011-07-27 09:09:58 This is my kind of food! Thanks for posting this recipe. Will give it a try! Reply | Quote 0   0

Kristen  - Frugal Antics of a Harried Homemaker     |74.60.193.xxx |2011-07-27 10:08:46 That is s beautiful salad. SO many wonderful vegetables~ I love it! Reply | Quote 0   0

carolinaheartstrings     |24.225.82.xxx |2011-07-28 12:01:02 What a great looking dish. Delicious. Come over and visit us. We have a wonderful healthy sorbet today. Reply | Quote 0   0

emily   |148.63.183.xxx |2011-07-30 03:34:48 Hi! Thanks for linking to Tasty Tuesday!! Just wanted to let you know that I will be featuring you next week, stop by and check it out and grab a button. http://nap-timecreations.blogspot.com/ Reply | Quote 0   0

Carol   |97.100.182.xxx |2011-07-30 12:02:31 Awesome! Thanks Emily, I really appreciate it! Reply | Quote 0   0

April@The 21st Century Housewi     |98.149.27.xxx |2011-07-31 06:00:39 This looks so delicious, and I love the dressing you have used. What a wonderful summer dish! Thank you for sharing it with The Hearth and Soul Blog Hop. Reply | Quote 0   0

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